Half Day Quiche Lorraine

Bacon, Onion, and Swiss with fruit cup and mini muffin 11.99
Potato Au Gratin Quiche

sliced Russet potatoes, layered with cheddar and parmesan cheese and creamy egg in a flakey pie shell, topped with a dash of parsley 11.99
Chicken Pot Pie Benedict

sliced, grilled chicken smothered in a rich pot pie sauce, scratch-made with potatoes, carrots, and peas served on a split, griddled buttermilk biscuit, and topped with two eggs your way 13.99
Blueberry Lemon Stuffed French Toast

stuffed with sweet ricotta and cream cheeses flavored with lemon zest and blueberries, topped with housemade blueberry syrup 9.99
Banana Praline French Toast

topped with fresh, sliced bananas, housemade praline syrup, and sprinkled with our caramelized pecans 9.99
French Dip

thin-sliced Angus Reserve roast beef and provolone on a bakery-fresh French roll with au jus for dipping 14.99