The Flying Pig
Smoked pulled pork, bacon, pickles, and grilled onions topped with Sweet Baby Ray’s Signature BBQ sauce. Served on a griddled challah bun 12.99 Add your choice of pepperjack, provolone or cheddar cheese for $1 more
Bacon Lettuce Fried Green Tomato
Thick sliced applewood smoked bacon, lettuce, and fried green tomato with a Cajun remoulade served on griddled white bread 12.99
Shrimp & Grits Bowl
our Carolina stone-ground white cheddar grits with shrimp, bacon, and red pepper sauteed in an authentic Low Country reduction, garnished with scallions and served with thick-sliced garlic toast 14.99
Vegan Hash
roasted potatoes mixed with mushrooms, onion, red and green peppers, and sauteed in olive oil, then topped with “cheesy” Bragg’s Natural Yeast Seasoning. Served with a fresh fruit cup 12.99
Cherry Cheesecake Stuffed French Toast
our original French toast stuffed with sweetened cream and ricotta cheeses topped with our housemade Michigan cherry compote 10.99
Peaches & Cream French Toast
our original French toast topped with our housemade peach compote and whipped cream 10.99
Summer Vegetable Quiche
zucchini, yellow squash, oven-dried tomatoes and white cheddar served with a mini muffin and fresh fruit 12.99
Creole Fried Green Tomato Benedict
two eggs your way and applewood smoked bacon atop two thick-sliced fried green tomatoes, then covered with a creole-spiced hollandaise 13.99
Summer Melt
natural turkey breast, prosciutto, provolone cheese and basil aioli on griddled white farm bread 11.49